Print Recipe
Mediterranean Panini
Servings:
4
Servings
Ingredients
4
Soft Panini Buns
3
tbsp
Mayonnaise
1
tbsp
Green Pesto
2
Cups
Roasted Vegetables (e.g Mushrooms, Zucchini, Eggplant, Bell Peppers)
2
Cups
Ribeye Steak
Thinly Sliced
Instructions
Slice buns in half; set aside.
Mix mayonnaise with pesto sauce; spread on inside of each bun.
Top each with 1/2 cup (125 mL) roasted vegetables and 2 oz (60 g) sliced roast beef